Protein head-to-heads · July 2026
Cottage cheese (lowfat) vs Soybeans (dried, raw): which protein is cheaper?
USDA macros joined to current US grocery prices, reduced to the two numbers that decide it: dollars per gram of protein, and protein per calorie.
Soybeans (dried, raw) is 2.8x cheaper per gram of protein ($0.010/g vs $0.027/g), while Cottage cheese (lowfat) is the leaner choice at 13.1 g protein per 100 kcal against 8.2 g. Budget favours one, a calorie cap favours the other.
| Food | $/g protein | 30 g protein costs | You need | kcal that come with it | Protein/100 kcal |
|---|---|---|---|---|---|
| Cottage cheese (lowfat) | $0.027 | $0.82 | 273 g | 229 kcal | 13.1 g |
| Soybeans (dried, raw) | $0.010 | $0.29 | 82 g | 367 kcal | 8.2 g |
Full macros, per serving
| Food (per serving) | Price | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Cottage cheese (lowfat) (100 g) | $0.30 | 84 | 11 g | 4.3 g | 2.3 g |
| Soybeans (dried, raw) (100 g) | $0.35 | 447 | 36.5 g | 30.2 g | 19.9 g |
A week of protein from each
Hitting a common 100 g/day protein target from soybeans (dried, raw) alone costs $6.71 a week; from cottage cheese (lowfat) alone, $19.09. That is a gap of $12.38 every week for the same protein. In practice you mix sources: the planner computes the cheapest mix for your exact target and calorie cap, live from the same dataset.
Budget says one, calories say the other
Soybeans (dried, raw) costs $0.010 per gram of protein against $0.027, so it saves $12.38 a week at a 100 g/day target. Cottage cheese (lowfat) answers a different question: 13.1 g of protein per 100 kcal against 8.2 g, which is what matters once calories, not dollars, are the thing you run out of first.
Compare against other foods
- Cottage cheese (lowfat) vs Oats (dry)Soybeans (dried, raw) vs Oats (dry)
- Cottage cheese (lowfat) vs Peanut butterSoybeans (dried, raw) vs Peanut butter
- Cottage cheese (lowfat) vs Lentils (cooked)Soybeans (dried, raw) vs Lentils (cooked)
- Cottage cheese (lowfat) vs Tofu (firm)Soybeans (dried, raw) vs Tofu (firm)
- Cottage cheese (lowfat) vs Black beans (cooked)Soybeans (dried, raw) vs Black beans (cooked)
- Cottage cheese (lowfat) vs Whey protein (1 scoop)Soybeans (dried, raw) vs Whey protein (1 scoop)
- Cottage cheese (lowfat) vs Greek yogurt (nonfat)Soybeans (dried, raw) vs Greek yogurt (nonfat)
- Cottage cheese (lowfat) vs Eggs (~2 large)Soybeans (dried, raw) vs Eggs (~2 large)
- Cottage cheese (lowfat) vs Chicken breast (raw)Soybeans (dried, raw) vs Chicken breast (raw)
- Cottage cheese (lowfat) vs Canned tuna (in water)Soybeans (dried, raw) vs Canned tuna (in water)
Frequently asked
- Which is cheaper for protein, cottage cheese (lowfat) or soybeans (dried, raw)?
- Soybeans (dried, raw), at $0.010 per gram of protein against $0.027 for cottage cheese (lowfat) (July 2026 US grocery prices). A 30 g protein serving costs $0.29 vs $0.82.
- Which has more protein per calorie, cottage cheese (lowfat) or soybeans (dried, raw)?
- Cottage cheese (lowfat), with 13.1 g protein per 100 kcal against 8.2 g for soybeans (dried, raw), 1.6x leaner. That matters when you are cutting and calories are the binding constraint.
- Which should I buy, cottage cheese (lowfat) or soybeans (dried, raw)?
- Depends on your constraint. On a tight budget with room in your calories, soybeans (dried, raw) is cheaper per gram of protein. On a calorie-capped cut, cottage cheese (lowfat) gives you 1.6x more protein per calorie and is usually worth its $0.027/g price.
Prices are representative US grocery prices as of July 2026; your store will differ. Educational content, not medical or dietary advice. Dataset: free download, CC-BY.