Protein head-to-heads · July 2026
Black beans (cooked) vs Cottage cheese (lowfat): which protein is cheaper?
USDA macros joined to current US grocery prices, reduced to the two numbers that decide it: dollars per gram of protein, and protein per calorie.
Black beans (cooked) is 1.1x cheaper per gram of protein ($0.025/g vs $0.027/g), while Cottage cheese (lowfat) is the leaner choice at 13.1 g protein per 100 kcal against 6.7 g. Budget favours one, a calorie cap favours the other.
| Food | $/g protein | 30 g protein costs | You need | kcal that come with it | Protein/100 kcal |
|---|---|---|---|---|---|
| Black beans (cooked) | $0.025 | $0.74 | 337 g | 445 kcal | 6.7 g |
| Cottage cheese (lowfat) | $0.027 | $0.82 | 273 g | 229 kcal | 13.1 g |
Full macros, per serving
| Food (per serving) | Price | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Black beans (cooked) (100 g) | $0.22 | 132 | 8.9 g | 24 g | 0.5 g |
| Cottage cheese (lowfat) (100 g) | $0.30 | 84 | 11 g | 4.3 g | 2.3 g |
A week of protein from each
Hitting a common 100 g/day protein target from black beans (cooked) alone costs $17.30 a week; from cottage cheese (lowfat) alone, $19.09. That is a gap of $1.79 every week for the same protein. In practice you mix sources: the planner computes the cheapest mix for your exact target and calorie cap, live from the same dataset.
Budget says one, calories say the other
Black beans (cooked) costs $0.025 per gram of protein against $0.027, so it saves $1.79 a week at a 100 g/day target. Cottage cheese (lowfat) answers a different question: 13.1 g of protein per 100 kcal against 6.7 g, which is what matters once calories, not dollars, are the thing you run out of first.
The amount you actually have to eat
Thirty grams of protein means 337 g of black beans (cooked), against 273 g for cottage cheese (lowfat). That is a real constraint, not a footnote: a price per gram only counts if the serving is one a person will finish. Treat black beans (cooked) as the base of a meal that other protein is added to, not as the protein itself.
What the calories cost you
Getting 30 g of protein from black beans (cooked) brings 445 kcal with it. On a 2,000 kcal day, three servings would be most of your budget before anything else goes on the plate. That is fine when you are eating at maintenance or building, and it is the reason this food falls apart on a cut no matter how good the price per gram looks.
Compare against other foods
- Black beans (cooked) vs Oats (dry)Cottage cheese (lowfat) vs Oats (dry)
- Black beans (cooked) vs Peanut butterCottage cheese (lowfat) vs Peanut butter
- Black beans (cooked) vs Lentils (cooked)Cottage cheese (lowfat) vs Lentils (cooked)
- Black beans (cooked) vs Tofu (firm)Cottage cheese (lowfat) vs Tofu (firm)
- Black beans (cooked) vs Whey protein (1 scoop)Cottage cheese (lowfat) vs Whey protein (1 scoop)
- Black beans (cooked) vs Greek yogurt (nonfat)Cottage cheese (lowfat) vs Greek yogurt (nonfat)
- Black beans (cooked) vs Eggs (~2 large)Cottage cheese (lowfat) vs Eggs (~2 large)
- Black beans (cooked) vs Chicken breast (raw)Cottage cheese (lowfat) vs Chicken breast (raw)
- Black beans (cooked) vs Canned tuna (in water)Cottage cheese (lowfat) vs Canned tuna (in water)
Frequently asked
- Which is cheaper for protein, black beans (cooked) or cottage cheese (lowfat)?
- Black beans (cooked), at $0.025 per gram of protein against $0.027 for cottage cheese (lowfat) (July 2026 US grocery prices). A 30 g protein serving costs $0.74 vs $0.82.
- Which has more protein per calorie, black beans (cooked) or cottage cheese (lowfat)?
- Cottage cheese (lowfat), with 13.1 g protein per 100 kcal against 6.7 g for black beans (cooked), 1.9x leaner. That matters when you are cutting and calories are the binding constraint.
- Which should I buy, black beans (cooked) or cottage cheese (lowfat)?
- Depends on your constraint. On a tight budget with room in your calories, black beans (cooked) is cheaper per gram of protein. On a calorie-capped cut, cottage cheese (lowfat) gives you 1.9x more protein per calorie and is usually worth its $0.027/g price.
Prices are representative US grocery prices as of July 2026; your store will differ. Educational content, not medical or dietary advice. Dataset: free download, CC-BY.